IEH Welcomes John Allan

Announcement of John Allen to IEH.

IEH proudly welcomes John Allan as Vice President of Technical Services. John Allan brings over 26 years of experience in food safety and regulatory affairs. He holds a B.S. in Microbiology and an M.S. in Food Science and Technology from the University

IEH Welcomes Jim Wohlgemuth

Announcement of Jim Wohlgemuth to IEH company.

IEH proudly welcomes Jim Wohlgemuth as Senior Director of Technical Services. With over 40 years of experience in food and ingredient operations, Mr. Wohlgemuth brings extensive expertise to our team. His career began with roles at Frito-Lay, MGP Ingredients

IEH Welcomes Jennifer Bender

Headshot of Jennider Bender with Welcome to the team background.

IEH proudly welcomes Mrs. Jennifer Bender as Director of Technical Services. With over three decades of experience in the food industry, Mrs. Bender brings extensive expertise to our team. Her career began at Land O’Lakes, where she specialized in cheese

IEH Study on Cronobacter sakazakii in U.S. Households

Male figure bottle feeding a baby.

Our most recent research publication by Samadpour et al., entitled “Microbiological survey and genomic analysis of Cronobacter sakazakii strains isolated from US households and retail food” was published in the American Society for Microbiology Journal

Brooks Applied Labs Expands Its Presence in Canada

Brooks Applied Labs opening new lab.

We are pleased to announce the successful launch of our new lab in Calgary! On June 12th, 2024, we celebrated the grand opening of Brooks Applied Labs’ new Calgary location. Thank you to everyone who joined us!

IEH Welcomes Ruth Pierson

Portrait of IEH welcoming Ruth Pierson

Ruth Pierson joined IEH as Vice President of Technical Services in 2024. She holds a B.S. in Mechanical Engineering and an M.S. in Systems Engineering. Certified Six Sigma Black Belt from ASQ and has extensive experience in failure analysis…

IEH Welcomes Richard Thompson

IEH Welcomes Richard Thompson

IEH Laboratories & Consulting Group proudly welcomes Richard Thompson as Senior Director of Technical Services. With a career spanning over four decades in Food Processing operations, Mr. Thompson brings valuable expertise and experience…

IEH Welcomes Dr. Wilfredo Ocasio

IEH Laboratories & Consulting Group is pleased to announce Dr. Wilfredo Ocasio as Vice President of Technical Services. Bringing over three decades of experience in food safety research, Dr. Ocasio specializes in validating food processing…

IEH Welcomes Michael DeCesare

Mike DeCesare announcement portrait.

IEH Laboratories & Consulting Group proudly welcomes Michael DeCesare as Senior Director of Technical Services. With over two decades of experience in the food industry, Mr.DeCesare specializes in Italian dry-cured meats, demonstrating…

IEH Welcomes Thomas Hammack

Thomas Hammack

IEH Laboratories & Consulting Group proudly welcomes Thomas Hammack as our new Vice President of Technical Services. With over 30 years of experience in food microbiology gained at the FDA’s Center for Food…

IEH Welcomes Carol Cave

IEH Laboratories & Consulting Group proudly welcomes Ms. Carol Cave as Executive Vice President. With a career spanning regulatory affairs and consumer protection, Ms. Cave brings invaluable expertise to our team. Her extensive tenure…

IEH Welcomes Dr. Suf Alkhaldi

Portrait of Dr. Suf Alkhaldi

IEH Laboratories & Consulting Group proudly welcomes Dr. Suf Alkhaldi as our new Senior Vice President of Technical Services. With an M.S. and Ph.D. in Microbiology and Cell Molecular Biology, he brings over two…

IEH Welcomes Mr. Craig Wilson

IEH Laboratories & Consulting Group is delighted to welcome Mr. Craig Wilson as our new Executive Vice President. With an impressive career that includes over four decades of transformative work at Costco Wholesale Corporation…

IEH Announces Acquisition of Food Hygiene Control GmbH (FHC)

Food hygiene control

Food Hygiene Control GmbH (FHC) is an Austrian laboratory offering microbiology and analytical chemistry services for food and water, holding ISO/IEC: 17025 accreditation as a testing lab for quality control and microbiological analysis of…