IEH Laboratories & Consulting Group proudly welcomes Ms. Carol Cave as Executive Vice President. With a career spanning regulatory affairs and consumer protection, Ms. Cave brings invaluable expertise to our team. Her extensive tenure...
IEH Laboratories & Consulting Group proudly welcomes Ms. Carol Cave as Executive Vice President. With a career spanning regulatory affairs and consumer protection, Ms. Cave brings invaluable expertise to our team. Her extensive tenure...
Tyson Foods, Inc. has licensed IEH’s patented technology. With a current portfolio of 77 patents, IEH is committed to providing innovative food safety solutions.
Congratulations to our IEH JL Modesto lab for achieving FDA Laboratory LAAF Accreditation for Food Analyses! This accreditation enables us to conduct thorough analyses across various food categories in response to identified or suspected...
IEH Laboratories & Consulting Group proudly welcomes Dr. Suf Alkhaldi as our new Senior Vice President of Technical Services. With an M.S. and Ph.D. in Microbiology and Cell Molecular Biology, he brings over two...
IEH Laboratories & Consulting Group is delighted to welcome Mr. Craig Wilson as our new Executive Vice President. With an impressive career that includes over four decades of transformative work at Costco Wholesale Corporation...
Our CEO Mansour Samadpour spoke with Fast Company about last year’s recall of Daily Harvest French Lentil + Leek Crumbles. Read more here: https://www.fastcompany.com/90908456/daily-harvest-food-startup-toxic-tara-flour-recall
We are thrilled to warmly welcome SL Stanlab, the newest addition to our network of European laboratories! Stanlab is a German laboratory specializing in comprehensive bacteriology and food hygiene services, encompassing allergen detection, GMOs...
Food Hygiene Control GmbH (FHC) is an Austrian laboratory offering microbiology and analytical chemistry services for food and water, holding ISO/IEC: 17025 accreditation as a testing lab for quality control and microbiological analysis of...
Inside Edition reported on the authenticity of Subway’s tuna sandwiches following a class-action lawsuit filed against the sandwich chain earlier this year falsely claiming that there was no tuna in their tuna sandwiches. Our team...
In its investigative news story, Inside Edition reported on foods falsely advertised as scallops on menus and in markets in NYC, Dallas, and other U.S. cities. Scientists at IEH Applied Food Technologies (AFT) tested the scallops collected by...
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