Food-Safety Lawyer Puts His Money Where Your Mouth Is – Marler Clark
“In early 2008, Marler began talking seriously to Samadpour, who heads the Seattle-based Institute for Environmental Health, about sampling meat in groceries to see whether there was widespread contamination. A deal was struck, a testing protocol developed and Samadpour told his labs across the country to begin buying 5,000 of the large, plastic-sealed packages of […]
