Process Assessments, Shelf Life Studies and Environmental Monitoring

IEH is a Certified Process Authority that can help with all your verification and validation needs.  In addition, we can help optimize processes, extend shelf life, provide training and improve food quality and safety.

Flume Water/ Chemistry Verification

  • 3D Mapping of Actual Chemistry throughout the Flume System
  • Design Optimization
  • Log Reduction Determination


  • SSOPs
  • Employee Training
  • Antimicrobial Efficacy Testing

Shelf Life Studies

Environmental Monitoring Programs

  • Microbial & Allergens

Hazard Analysis and Critical Control Points

  • Reviewing or Creating HACCP Plans
  • Certified HACCP Instructors
  • June 21st, 2013
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IEH News
July 15, 2013
IEH Laboratories & Consulting Group will be attending the 2013 IAFP Annual Meeting. Visit us at booth #413.
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June 7, 2013
IEH Laboratories & Consulting Group wishes to announce the availability of updated screening test capabilities to detect Hepatitis A in berries, fruits, vegetables, produce, shellfish and water. Turnaround time is 1 to 5 days.
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